If you love starting your day with a warm, flavorful drink, you'll love this recipe. homemade cappuccino. It's easy to make, much tastier than store-bought ones, and it yields a lot. Let's go!
How to Make Homemade Cappuccino
Ingredients
- 2 and a half cups of powdered milk
- 1 cup of sugar
- 1 cup of chocolate powdered or chocolate
- 2 tablespoons ground cinnamon
- 1 sachet of instant coffee
Preparation Method
- Place all ingredients in the blender, in the mixer or mix by hand.
- Beat until everything is well mixed and smooth.
- If you choose to use a blender, divide the ingredients into two or three parts to make mixing easier.
- Store the cappuccino in an airtight container to maintain freshness.
Preparation Time
10 minutes
Servings
Makes approximately 20 servings
Additional Suggestions
- If you prefer a stronger cappuccino, add more instant coffee.
- For a creamier version, use hot milk instead of water.
- Add some grated dark chocolate for a gourmet touch.
- Try adding a pinch of nutmeg or cardamom to vary the flavor.
Tips
- Always whisk the ingredients well to ensure they are well mixed.
- Use whole milk powder for a creamier, fuller-bodied cappuccino.
- To make it easier to make the drink, prepare the cappuccino in individual portions.
- If you like cold drinks, this mix can also be used to make frappuccinos. Simply blend cold milk and ice in a blender.
Main Questions About the Recipe
How do I make my cappuccino creamier?
Use very hot milk instead of water. This will make the drink thicker and more flavorful. You can also add a little cream to the mixture for an extra touch of creaminess.
Can I replace sugar with sweetener?
Yes, you can use sweetener in the same proportion for a lighter version. Sweeteners like sucralose or stevia work well.
What is the best way to store cappuccino?
Store in an airtight container in a cool, dry place. This will help it maintain its flavor and aroma for longer. Avoid exposure to heat and humidity to preserve the quality of the mixture.
Can I use another type of powdered milk?
Yes, any powdered milk works well, including skim or plant-based milk. Coconut milk powder or almond milk powder are great alternatives for those who are lactose intolerant or follow a vegan diet.
Is it possible to add other flavors?
Sure! You can add a dash of vanilla or cocoa powder to vary the flavor. Other options include extra cinnamon, cayenne pepper for a spicy kick, or even a little almond extract.
How long does homemade cappuccino last?
If stored properly, it can last up to 3 months without losing quality. Make sure the jar is tightly sealed to prevent moisture absorption.
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