Who doesn't love a quick and delicious snack? Today I'm going to share an amazing recipe for corn flakes snackwhich is ready in minutes and is perfect to accompany that cup of coffee. With simple ingredients and super easy preparation, this recipe will win over you and your whole family.
This is one of those recipes that you'll want to make whenever you need something tasty and practical. No complications, just mix everything and it's ready! Let's go!
How to Make Corn Flake Snacks
Ingredients
- 1 cup corn flakes
- 70 ml of water
- 1 egg
- Salt and black pepper to taste
- 1 tablespoon butter
- 1 tablespoon grated parmesan cheese
- 1 tablespoon of cream cheese
- curd cheese, ham, onion, tomato, pepper and coriander chopped to taste
- 1 teaspoon olive oil
Preparation Method
- Place the corn flakes in a bowl and add the water. Stir well and let soak for 5 minutes.
- Add the egg, salt, black pepper, butter, grated parmesan and cream cheese to the hydrated mixture. Mix well.
- Add the curd cheese, ham, onion, tomato, pepper and chopped coriander. Mix everything very well.
- Add the olive oil to a pan greased with butter and pour the mixture.
- Cover the pan and let it cook for 2 minutes on each side.
Preparation Time
Total time: 10 minutes
Servings
Makes 4 servings
Additional Suggestions
- Try adding sweet corn and peas for an extra kick of flavor.
- Replace the curd cheese with mozzarella cheese if you prefer.
Tips
- Use a non-stick frying pan to make it easier to flip the snack.
- Serve with a hot sauce for a special touch.
Read also: Baked Calamarata Pie: A Homemade Italian Delight
Main Questions
Can I replace the corn flakes with another type of corn?
Yes, you can use cornmeal, but the final texture will be different.
Can the snack be made in the oven?
Yes, you can! Pour the mixture into a greased pan and bake at 180°C for about 15 minutes.
What is the best way to flip the snack in the pan?
Use a wide spatula and turn carefully so as not to break.
Can I freeze the snack after it's ready?
Can be frozen for up to 3 months. Defrost and heat in a frying pan or microwave.
How to make the snack crispier?
Let it cook a little longer in the pan, uncovered, so that it becomes crispier.
Can you make sweet versions of this snack?
Yes! Add sugar, grated coconut and condensed milk to the mixture for a sweet version.
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